Where's the Dinghy? Day 8

or, How We Learned Most of Cruising's Lessons in Just One Week

Day 8 (Saturday, May 8, 2004)

The next morning, we both awoke feeling hungover from the previous night’s wine. The only thing on our immediate agenda was to get the boat back to Conch Charters before noon. All we had to do was negotiate the six miles back across Sir Francis Drake Channel to Road Town, and our trip would be over. Partly because I wasn’t feeling well and partly because it was such a short distance, I didn’t bother to put up the sails. We just motored across the channel and circled around near the Conch Charters dock until someone responded to our call and came out in a dinghy to guide us into our boat’s slip. We worked on packing up our stuff and moving it to the dock until Miles came along to check us out. Miraculously, the only damage was to the boat hook, which was a little crumpled from being bent and straightened, but Miles didn’t notice and we didn’t mention it. He was more concerned with explaining to me the intricacies of our previous day’s impellor problem, which I already understood thoroughly from having experienced it firsthand. He gave us an exit survey to fill out while he poked around the boat. One of the questions was, “Did you circumnavigate Tortola?” I hadn’t really thought about it much before I read the question, but that was exactly what we had done. We didn’t do it very directly, and we certainly didn’t do it very gracefully, but we had managed to make our way around the island and return to our point of origin, safely and on time. We had faced many trials, and we had learned from each of them. I don’t know if Nan would agree, but I felt confident that we could handle almost anything at this point. I was already thinking ahead to our next trip, and ultimately to my dream of sailing around the world.

Epilogue

When people ask about our sailing trip, I tell them that we had quite a bit of trouble, everything from bad weather to mechanical problems. But I also tell them that I never said to Nan, “We’re screwed.” Everything, even the completely unexpected, was manageable in the end. In fact, at one point during the trip, what I said to Nan instead was, “Despite all the problems we’ve been having, I’m having the greatest time of my life.”

Where's the Dinghy? Day 7

or, How We Learned Most of Cruising's Lessons in Just One Week

Day 7 (Friday, May 7, 2004)

Friday morning we awoke rested despite the previous night’s interruption. We took a quick dip off the stern, then fired up the engine and started motoring out the way we should have come in the day before, through the gap between Prickly Pear Island and Mosquito Island. There was absolutely no wind and the water in Gorda Sound was like glass, a huge difference from previous days. As we approached the west end of Prickly Pear, the engine alarm suddenly sounded. I quickly turned off the engine and then went below to check on it. I had been doing all the morning engine checks that the Conch Charters people had instructed me to do, and everything had been fine. Now as I removed the cover, something was obviously wrong. Heat poured out of the engine compartment. I set the cover aside to let the engine cool and then climbed back out to the helm. I told Nan that the engine was overheating and that we should put up the sails even though there was no wind. In the short time I was below, the boat had drifted closer to Prickly Pear so we were facing an imminent lee shore problem. Just then, the Salty Kat crew, who had spent the night at Saba Rock, passed us at a good clip under engine power. We thought they might notice us floating aimlessly and ask if we needed help, but nobody even glanced our way. I put the mainsail all the way up and unfurled the jib. Both sails started luffing like lazy flags. We weren’t making any noticeable headway and shore was getting closer. I said to hell with it and started the engine. We motored away from shore for about two minutes before the alarm went off again. I turned off the engine again but started to figure that we could go along like this, using the engine for a few minutes at a time until we reached open water and hopefully some sort of breeze. Several starts and stops later, we were floating aimlessly again, in open water with no wind.

It was time to call Conch Charters. I got Miles on the phone and explained our situation. He asked me to start the engine and check to see if water was coming out with the exhaust. Since the exhaust pipe was underwater, I had to go under the boat, for the third time in six days, to check it. Sure enough, there was only stinky diesel exhaust coming out, no water from the cooling system. I called Miles back and he said it was probably a problem with the impellor, the little spinning device that circulated cool sea water through the engine to keep it from overheating. He said he would have to have his mechanic Tom come out and fix it for us. About an hour later, Tom showed up in a big speed boat.

Tom was a laid-back mechanic from Canada, and very different from the intense all-English crew at Conch Charters headquarters. He tossed me a line so I could tie his boat to our stern, then came aboard with his toolbox. He went below, carefully spread a protective cloth, and went to work on the engine. Sure enough, the impellor was the problem. The rubber part with the little fins on it had spun loose from its brass core. Tom replaced it with a new one, put everything back together, and came back up to the cockpit to test the engine. He started it and looked over the stern. It was now pretty obvious that water was coming out with the exhaust. Big smiles all around. Tom was sweating hard from working on the hot engine, so we all sipped Cokes in the cockpit while he chatted about his split existence between the British Virgin Islands and Canada, and also about hockey, of course.

After Tom took off, we decided to keep the engine running for a while to charge up the batteries and keep the refrigerator cool, plus there still wasn’t much wind. The combination of the engine and the sails kept us moving along at about four knots, which was good because we had lost a lot of time already and were hoping to make it the remaining ten miles to Manchioneel Bay, on the west side of Cooper Island, before dark. It would be our last night on the boat, so we were hoping for something special. We were not disappointed. The little bay and its tiny facilities—a beach bar and restaurant, and a few modest rooms—are a magical place. We arrived late in the afternoon, tied up to a mooring, and took Squishy over to the dinghy dock. We toured the area, which took all of five minutes, then headed to the bar for what felt like a well-deserved margarita. On our way out, we made dinner reservations for later, then headed back to the boat for a swim and a shower.

When we returned, it was dusk. The sun was setting over Salt Island to the west and the wait staff were lighting the candles on the small tables overlooking the bay. We ordered a good bottle of red wine and sipped it while we reflected back on the week. Nan asked if I was ready for the trip to be over. I smiled and said I could keep going forever. I could tell by the look on her face that she was ready to be back on dry ground for a while. She started talking about the great week we would have at Round Hill Villa on Tortola’s Cane Garden Bay starting the next day. Dinner arrived and we ate fresh seafood prepared in an Italian style that was so good we bought drinks for the kitchen staff. We ordered a second bottle of wine, then dessert and coffee. By the time we stumbled back to the dinghy dock, it was apparent that we had had enough to drink. The dock was pretty high, so when I turned around and started to climb down to the dinghy, the step was further than I thought it would be. Combined with the night-time squishy condition of Squishy, I lost my balance and tumbled backward into the water. Whatever wine buzz I had was lost immediately as I thrashed my way back into the dinghy. Nan was still on the dock, looking concerned. I’m fine, I said, just very wet. I hadn’t lost anything, but my watch, wallet and shoes were soaked. We motored slowly back to the boat, where I toweled off and spread my stuff out to dry.

Where's the Dinghy? Day 4

or, How We Learned Most of Cruising's Lessons in Just One Week

Day 4 (Tuesday, May 4, 2004)

Sunset over Cane Garden Bay

The next morning, the faucets started to gurgle a little. We can't be out of water already, I thought. Maybe the Conch people hadn't filled our little thirty-gallon water tank all the way. We were on our way to Cane Garden Bay that day and wanted to get there early to get a good mooring, so we thought we'd wait and get more water, if indeed we needed it, when we got there. The weather was somewhat better this Tuesday, but I still held my breath as we motored around Steele Point. The swells were not as bad as the day before but they were still sizable, and they were coming from the direction we needed to go, directly east and straight into the wind. The idea of tacking back and forth for hours trying to make headway was not appealing, especially given yesterday's adventure, so we left the sails down and motored into the wind and swells at a very modest two knots.

When we arrived at Cane Garden Bay, we had our pick of moorings and found a nice sheltered one not too close to shore. We ran the dinghy over to the dinghy dock and tied up, then I diligently tossed out the stern anchor, as Emma at Conch Charters had advised, to keep the dinghy's bow from getting beaten up or punctured by the high wooden dock. We had some shopping to do, but first we were eager for an early lunch at Rhymer's, the two-story beach bar, grocery store, hotel and beauty salon. Our waitress Mary remembered us from our previous visits and it was all smiles until we asked her about water and fuel. "Oh, no. There's no fuel and water dock here. You have to either go to Sopers Hole or Marina Cay." Great, we thought. Guess we should have noticed that small detail earlier and planned accordingly. Well, at least we could buy gallon jugs of drinking water at the grocery store. But it remained to be seen if we had enough fuel to get to Marina Cay the next day. Rather than worry about it, we ate our grilled ham and cheese sandwiches, drank our piña coladas and enjoyed the view out over the bay.

We bought only what we needed at Rhymer's grocery store because everything was so expensive. The man behind the counter wanted to charge us $18 for a six-pack of Red Stripe! We lugged our ice and water back to the dinghy and motored back to the boat. Of course I forgot about the stern anchor and dragged it all the way there. I wondered why Squishy, as we had christened our dinghy due to its tendency to lose turgidity in the evenings, was straining even more than usual.

Later that afternoon, we were lounging on the boat when two catamarans full of twenty-somethings pulled in and moored about thirty yards away. We thought they might be trouble because they were flying an anatomically correct blow-up doll from one of their masts like some kind of party flag. The party started as soon as they tied up. I don't mind loud music if it's good, but I can't stomach white-boy rap, especially when drunken people in skimpy swimming suits are trying to dance to it. We took the disruption as a sign that we should get ready for our big evening: the full moon party at the Bomba Shack.

We dinghied back to Rhymer's to purchase fresh-water showers since our stern shower was dry, then ditched our stuff back at the boat, locked the dinghy to the dock and went to look for a taxi to take us over to Apple Bay. The first two taxis we saw wanted to charge us $30 for the fifteen-minute ride, so we started walking. A taxi with two people already in it stopped and picked us up to split the fare. They were headed to Bomba's, too, but like us, they planned on dinner first. Wilbert the taxi driver dropped us off at Sebastian's on the Beach, where we reacquainted ourselves with Cynthia, who had been our waitress during our previous two visits. One thing we have learned is that restaurants in the BVI appreciate reservations, so we always call ahead. It guarantees you a table and, we usually find, better service. Cynthia seated us at the window where we could watch the sun set and served us some fabulous shrimp dishes. On our way out, Nan asked her if she was going to the full moon party after work. "Oh, no! That would be trouble," said Cynthia with a big smile.

We walked down the road a couple of hundred yards to the plywood monstrosity that is the Bomba Shack. It sits on pilings above the beach and has collected an eclectic assortment of junk from its thousands of visitors. Dead boomboxes, hubcaps and driftwood are tastefully arranged around dozens of pairs of cast-off panties and bras, like a perverse reverse souvenir shop. Everyone leaves something behind to show the world they were there. Needless to say, the place was rocking. Bomba, the big man himself, was sitting in his throne room holding court with the ladies. One of the big attractions of the full moon party is the "tea" that is served free to anyone who wants it. It's made from mushrooms and is hallucinogenic. Since we had to make the complicated journey back to our boat later that night, we passed on the tea. We still managed to have a very good time.

Where's the Dinghy? Day 3

or, How We Learned Most of Cruising's Lessons in Just One Week

Day 3 (Monday, May 3, 2004)

Early the next morning we received a call over the boat's cell phone, which was our direct lifeline to Conch Charters. Emma said my bag had finally shown up, where were we? When I told her we were at Sopers Hole, she said she would have someone run it right down to us. Three hours and several phone calls later, David arrived at the marina with my bag, sweating and out of breath, almost as if he had literally run the bag down to us. We were familiar with the concept of "island time" but this was bordering on the ridiculous, even for a Monday. We did appreciate the great customer service, but we were now getting a pretty late start for Jost Van Dyke, our final destination for the day.

We rounded Steele Point at the western-most point of Tortola and headed almost due north for Sandy Cay, where we hoped to snorkel and eat a late lunch. As on the two previous days, we were again flying just our jib. Good thing, too, because the wind and seas on the north side of the island were even stronger than on the south. At one point, I clocked us at 5.3 knots, which is pretty honking fast for a thirty-foot sailboat under jib alone. Nan was nervous. The boat was rolling severely each time a swell passed under us, and there was an ominous-looking black cloud out to the east. A little while later, as we approached Sandy Cay, the storm associated with that cloud hit us hard. The wind picked up to close to 40 knots and the rain started to come down in sideways sheets under our bimini. There weren't any day moorings and Nan didn't want me to try to anchor, so we decided to head for a safer mooring in the shelter of one of Jost Van Dyke's southern bays. This would require a jibe, and it was entirely too dangerous to attempt at this moment, so I did a 270-degree "chicken jibe" instead, slipping and sliding around the cockpit to get the jib over while Nan held the wheel through the turn. We were now running down, or more accurately, surfing down huge swells with the wind directly at our backs. Rain was pouring into the open cabin, so I asked Nan to get out the storm boards and put them in place. She pulled out the three trapezoid-shaped pieces of fiberglass but couldn't figure out how they went into their slots--sideways, upside down, largest one first? It would have been almost comical to watch her struggle if we and everything we owned weren't getting soaked. I think it was at this point that she said, "I hate this! I am never doing this again!" Not for the first time. And not for the last.

We whizzed past Little Harbour, Great Harbour and White Bay in quick succession, but every available mooring was taken. The prudent sailors were all waiting out the storm. Still not wanting to trust the anchor, we said the hell with it and headed back to Sopers Hole. We arrived in the late afternoon to find that every mooring was taken there as well. No way around it, we would have to anchor. I had Nan steer as I untied the anchor's securing line and made sure the bitter end was cleated. I had her aim at where we hoped to end up, then put the engine in neutral. I ran forward and, lacking a windlass, dropped the anchor quickly hand over hand. When I felt it hit bottom, I let out what I thought would be sufficient rode and then tied off the line. There wasn't much room and the wind was still blowing, so I thought our backward motion would set the anchor for us. It seemed to work. At least, it didn't appear that we were moving backwards relative to the boats around us.

As luck would have it, about a half-hour after we anchored, a boat near us left its mooring. Nan still didn't trust the anchor because of the weather and wanted us to move, so it was up anchor. I fired up the engine and put it in gear, then ran forward to pull up the anchor while Nan steered. If you've ever tried to pull up a thirty-pound anchor by hand, you know it's not easy. I couldn't pull it up fast enough and the boat was veering to starboard toward an old private mooring. Sure enough, the anchor line wrapped around the mooring and we were left dangling. I went back to the helm and motored counter-clockwise to free us. No go. OK, then twice around clockwise should do the trick. All it did was shorten the line. "Now what?" Nan asked. "I guess I have to go in the water and figure it out," I said. Good thing my snorkel gear had finally arrived that morning. When I swam out to the mooring ball, I couldn't believe the collection of junk that was just below the surface--old fenders, milk jugs and a random collection of algae-covered rope holding it all together. Wrapped tightly in a figure-eight pattern in and out of the mess was our anchor line. With the weight of the boat in the wind, there was no way to untangle the line without taking the tension off it first. I went back to the boat for one of our fenders and a dock line. I tied an end of the dock line to the ring on top of the mooring ball, then went back to the boat to secure the other end to one of the bow cleats after pulling the boat up as close as possible to the mooring ball. I untied the bitter end of the anchor line and threw it overboard. With the tangle, there was no danger of losing the anchor. After going back in the water to untangle the line, I tied the bitter end to the fender so it wouldn't get away, then went back on board to retrieve the anchor. Of course, while all this fun activity was going on, someone else came in and took the available mooring. By this time, it was starting to get dark, so we said the hell with it, private mooring or not, we're staying here for the night. I adjusted the dock line and opened a beer.

It had been a day when only stupid people, or people who thought they could stick to an agenda regardless of the weather, were out. I think we were guilty of both. We found out later that small craft advisories had been in effect on this day--and we definitely qualified as a small craft--but we didn't know it at the time. There isn't a full-time weather channel on the VHF in the BVI, just a couple of local radio stations that announce forecasts between reggae songs. Maybe we should have been listening. That evening at the Jolly Roger, where we treated ourselves to the special, we ran into an old friend who runs a day charter that we had done during both of our previous visits. I asked him if he had been out with paying customers that day. He shrugged and said that it hadn't been so bad. Later I overheard him at the bar animatedly telling someone that he had gotten his catamaran going over ten knots under jib alone. I had to close my eyes and shake my head.

Where’s the Dinghy?

or, How We Learned Most of Cruising's Lessons in Just One Week

Prologue

My wife Nan and I chartered our first bareboat together this past May. It was important to me going into the trip that it go as smoothly as possible because I had dreams of buying an ocean-going yacht and sailing away, and of course I wanted Nan to go with me--willingly and happily. If this little shake-out cruise went well, it would help to build her confidence and comfort level, and maybe she would begin to share my dream.

Alas, it was not to be. The trip had the makings of a disaster before we even got on the boat. We had planned to fly into the British Virgin Islands the Friday night before our charter began on Saturday, but we only made it as far as San Juan, Puerto Rico because our flight, the last one of the day, was canceled due to mechanical problems. So instead of staying at the Prospect Reef Resort just west of Road Town, Tortola, in the BVI, we ended up at a seedy hotel that was hosting an all-night hip-hop party.

Day 1 (Saturday, May 1, 2004)

Somewhat sleep-deprived the next day, we landed at the BVI's airport on Beef Island. Unfortunately, my duffel bag didn't make it. "No problem. It will show up," said the airline representative who eventually helped us. When I asked when, she said, "Maybe on the next flight. Maybe tomorrow." Her lack of concern convinced me I would never see my bag again. Visions of wearing the same underwear for days on end began to fill my mind.

Off we went for a wild cab ride, on what we Yankees would consider to be the wrong side of the road. We soon arrived at Conch Charters headquarters at Ft. Burt Marina, on the west side of Road Harbour. Sweaty-looking, barefoot guys in "Staff" t-shirts kept walking past us and our baggage, saying, "Good day." One of them finally realized that we were charter customers and showed us to our home for the next seven days, a 1996 Hunter 295 sloop named "Girls Day Off." That name would come to mean many things to me during our trip. It was a nice little boat that had obviously been well used but also well maintained. Nan quickly decided that the aft berth was too hot, too dark and too claustrophobia-inducing for us to sleep there. So the forward v-berth became our cramped sleeping quarters, and we stowed our stuff aft. After checking the tiny galley, we realized the breakfast and lunch provisions we had ordered were not yet on board. This made us hungry, so we went in search of a late breakfast.

Four hours later, after final payment arrangements and a chart briefing with Emma, a complete boat system orientation with Alex, and the arrival of our provisions--except for any bread products, which required a second delivery--we were ready to set sail. Miles tied a second dinghy to the stern, expertly maneuvered us out of our slip, said the conditions didn't look too good, "maybe just a headsail today," shook my hand, wished us luck and motored away in his dinghy. I had been nervous about this moment for a few months already but now here we were heading into sheltered but open ocean on our way south to the Bight at Norman Island, and the wind out of the east was just howling. I had plotted our course before we left, so I pointed the boat on that compass heading and got a visual idea of where we were going, just six difficult miles away. As soon as we cleared the harbor, the seas picked up considerably. Five-foot swells in a thirty-foot boat are not much fun, like a hungover roller coaster ride.

We had motored along at three knots for fifteen minutes when I started to think about what Miles had said about maybe using just the headsail. Then I thought about how we were going to accomplish getting that sail unfurled safely. Finally, I thought about the one-and-only ground rule we had made for this trip: No yelling! It was time to teach Nan how to steer. When I suggested she come back and take the wheel while I put out the jib, she gave me a horrified look through her spray-covered sunglasses. I smiled and explained that all she had to do was keep the boat pointing in the direction it was going, and that she could use the piece of electrical tape wrapped around the wheel as a guide for when the rudder was pointed straight ahead. She looked uncertain as she grabbed the wheel with white knuckles, so I said I would hurry. In less than a minute, I uncleated the furling line, snapped out the jib and winched in the jib sheet on the starboard side. When I took the wheel again, we were a little off-course but not too bad. Nan gave me a look that clearly said, "Don't make me do that again." She had just learned that steering a boat in bad weather is nothing like steering a car in any kind of weather. The combination of the motor and the jib now had us flying along at better than five knots. Alex had told me in our orientation that our fuel tank held only twenty gallons, so I didn't want to waste any if I could avoid it. It was time to turn off the motor and just sail. That must have been a signal to the weather gods to unleash hell because it immediately started pouring rain. I stood up tall under the bimini to keep my head dry while the rain soaked the rest of me, including my only set of clothes.

When we arrived at the Bight, it was time for Nan's next lesson, how to pick up a mooring. But first we had to get the motor started and the jib furled. Since we were now in the shelter of Norman Island, this went smoothly, and Nan actually looked like she was gaining confidence with the steering. We rounded up to an isolated mooring ball not too far from the William Thornton pirate ship and floating restaurant, known by one and all as the "Willy T.", and Nan snagged the mooring line with the boat hook on her very first try. I ran forward to show her how to secure it to a cleat, and our first day of sailing was complete. Still a little soggy, we putt-putted our four-horsepower dinghy over to the Pirates restaurant for dinner and a well-deserved painkiller, a local concoction of rum, coconut milk, pineapple juice and orange juice, with nutmeg sprinkled on top. Dylan, our bartender, just smiled and added extra rum as we told him of our afternoon's adventure. We stopped at the gift shop on our way out to buy a t-shirt and swim trunks to expand my limited wardrobe. Then it was off to the Willy T. for a nightcap and a chat with Alex from Conch Charters, who moonlighted there as a waiter. He had said if my missing duffel bag showed up during the afternoon, he would run it over when he went to work. No such luck. The Willy T. was hopping though, so we stayed for a few margaritas. Not too smart on top of the painkillers. At one point, I turned to Nan and said, "Is that girl topless?" She just nodded. Time to go. As late arrivals to the mooring area, we were left with one of the most exposed moorings. Nan's first night ever sleeping on a boat was a long one. We tangled toes in the v-berth, opened and closed the hatch above us as it rained and cleared, and swung wildly back and forth at the end of our mooring line as the wind continued its long blow.